Experience the richness of tradition with Mewabarfi Gajak by Shree Shyam Tilpatti Udyog�a premium North Indian sweet that blends roasted sesame seeds with a luxurious mix of pistachios, cashews, almonds, cardamom, and pure desi ghee. A staple in Rajasthani celebrations, this dry fruit gajak offers a melt-in-the-mouth texture with the crunch of nuts and the warmth of winter-friendly ingredients, making it an ideal treat for global festive gifting.
Special Dry Fruit Gajak by Shree Shyam Tilpatti Udyog is a rich and crunchy winter sweet made with a blend of premium sesame seeds, jaggery, and assorted dry fruits like cashews and pistachios. It offers the perfect balance of taste and nutrition, making it a delicious festive treat.
Special Gajak (Roll Form) by Shree Shyam Tilpatti Udyog is a classic North Indian winter sweet crafted from crunchy sesame seeds and pure jaggery. Infused with cardamom and traditional sweetness, this gajak roll melts in your mouth while offering seasonal warmth and nutrition.
Biscuit Gajak 105 is a traditional North Indian sweet delicacy crafted from sesame seeds and jaggery, known for its rich taste and health benefits. This square-shaped variant offers a delightful crunch and melts smoothly in the mouth. Ideal for winter consumption, it combines cultural authenticity with functional ingredients that support digestion and body warmth. A reliable export product from SHREE SHYAM TILPATTI UDYOG.
Rajasthani Tilpatti, also known as Tilsakri or Rewari, is a traditional Indian sweet made from whole sesame seeds and jaggery. Despite its crisp appearance, it melts effortlessly in the mouth, offering a delightful texture and natural sweetness. This export-quality tilpatti is ideal for winter snacking and is widely appreciated for its digestive and warming properties, especially during colder seasons.